This also makes it softer and more sensitive to bruising. It is always easier to peel a mandarin than any other citrus fruit. On the other hand, a mandarin is smoother and has a thinner skin. Put side by side, you notice that the tangerine is visibly darker than other types of mandarins.Ī tangerine has a thicker skin with a pebbly aspect. The color of a mandarin is light orange, whereas a tangerine has a slightly reddish-orange hue. You can more easily stack mandarins in a pile, as they are flat at both ends. AppearanceĪs far as shape is concerned, a mandarin is more oblate, while a tangerine is rounder. NamesĪlthough they were both cultivated in South-east China, tangerines first arrived in Europe through Tangier, hence the name “tangerines.” Otherwise, mandarins, as a group of fruit, are originally from China, as one might expect. Apart from tangerines, other types of mandarin oranges are clementines and satsumas. The relationship between the twoĪ tangerine is a type of mandarin, but not all mandarins are tangerines. Tangerine vs MandarinĪpart from it being a matter of personal taste and preference, knowing the difference between a tangerine and a mandarin is important, especially if you cook a lot of international recipes.
Appearance-wise, the mandarin has a bright orange peel that is smooth and thin. Mandarin orangesĪ mandarin is a group of citrus fruit which includes tangerines, clementines, and satsumas.
As far as taste is concerned, the tangerine is a bit tart. Its peel is reddish-orange in color and is tough. According to some classifications, it is a type of mandarin, while according to others, it is a separate species in itself. Tangerine Mandarin All tangerines are mandarins Mandarins are a type of citrus fruit including tangerines, clementines, and satsumas Were first introduced to Europe through Tangiers Come from South-east China Round in shape Oblate in shape, flat at both ends Has a reddish-orange color Is bright orange Has a thick skin with a pebbly aspect Has a smooth and thin skin that is very easily peeled Is a bit tart Is sweet Can be cooked with duck and chicken Goes well with salads and desserts Definitions TangerinesĪ tangerine is a citrus fruit.
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